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Things you don't know about coffee!

Things you don't know about coffee!

Coffee is the source of coffee discovered by shepherds, and the most widely circulated is that an Ethiopian shepherd named Kaldi found his sheep very excited after eating a kind of red fruit. So I picked some to cook at home, and the aroma of the fruit filled the whole room! After that, coffee officially entered human life. The name Mocha

2015-08-06
Understand defective beans what kind of raw beans are high-quality raw beans?

Understand defective beans what kind of raw beans are high-quality raw beans?

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it. Even

2015-02-13
What kind of raw beans are high-quality raw beans?

What kind of raw beans are high-quality raw beans?

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it. Even

2015-06-01
What kind of raw beans are high-quality raw beans? How to choose raw coffee beans? Yega Shirley Fischer

What kind of raw beans are high-quality raw beans? How to choose raw coffee beans? Yega Shirley Fischer

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the processing of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it.

2016-04-14
Boutique coffee beans what kind of raw beans are high quality raw beans

Boutique coffee beans what kind of raw beans are high quality raw beans

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it. Even

2014-11-20
Explanation of some coffee terms (end)

Explanation of some coffee terms (end)

Tannin: commonly known as (tannin acid), it is simply the source of the astringency of coffee. Excessive extraction can be particularly marked by the production of tannins. Tannins can promote gastric juice secretion and eliminate free radicals. Free radicals: free radicals, harmful compounds produced in the oxidation of the body, with strong oxidation, can damage the tissues and cells of the body, and then cause chronic diseases and aging effects.

2014-08-22
High-quality coffee raw beans what kind of raw beans are high-quality raw beans?

High-quality coffee raw beans what kind of raw beans are high-quality raw beans?

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it. Even

2014-12-28
Good raw beans what kind of raw beans are high quality raw beans?

Good raw beans what kind of raw beans are high quality raw beans?

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it. Even

2015-10-13
What kind of raw beans are high-quality raw beans? Coffee bean quality

What kind of raw beans are high-quality raw beans? Coffee bean quality

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it. Even

2015-09-12
Fine coffee to learn what kind of raw beans are high-quality raw beans?

Fine coffee to learn what kind of raw beans are high-quality raw beans?

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it. Even

2014-11-11
Boutique Coffee detailed explanation of Fine Coffee (Specialty coffee)

Boutique Coffee detailed explanation of Fine Coffee (Specialty coffee)

Coffee producing countries have a unique set of criteria for the grading and evaluation of coffee, which can be used as an indicator of international business. In recent years, coffee consuming countries have begun to require the introduction of a new evaluation scale, the concept of boutique coffee. In the past, coffee evaluation scale 1. The quality is highly evaluated by the place of origin 2. The evaluation of quality by sieve is the tacit understanding of the international coffee business market.

2014-10-13
High-quality coffee learn what kind of raw beans are high-quality raw beans

High-quality coffee learn what kind of raw beans are high-quality raw beans

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it. Even

2014-09-29
How to choose coffee and raw beans by hand? Choose the right raw coffee beans? Kenya Coffee Raw Bean Kenya AA

How to choose coffee and raw beans by hand? Choose the right raw coffee beans? Kenya Coffee Raw Bean Kenya AA

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the processing of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it.

2016-04-14
Knowledge of raw beans what kind of raw beans is a high-quality raw bean processing technology

Knowledge of raw beans what kind of raw beans is a high-quality raw bean processing technology

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Confirm when you buy

2016-03-18
Things you don't know about coffee! Mocha coffee Ethiopian coffee freshly brewed coffee

Things you don't know about coffee! Mocha coffee Ethiopian coffee freshly brewed coffee

Coffee is the source of coffee discovered by shepherds, and the most widely circulated is that an Ethiopian shepherd named Kaldi found his sheep very excited after eating a kind of red fruit. So I picked some to cook at home, and the aroma of the fruit filled the whole room! After that, coffee officially entered human life. The name Mocha

2016-03-14
How to choose coffee beans? Choosing the right coffee beans? Costa Rica Fire Phoenix Estate Raw Beans

How to choose coffee beans? Choosing the right coffee beans? Costa Rica Fire Phoenix Estate Raw Beans

What kind of raw beans are high-quality raw beans? First look at the surface of the beans, fresh high-quality raw beans, shiny surface, in addition, processed good raw beans, uniform color, uneven color surface can not be called good beans, must choose uniform color when purchasing. Secondly, the particle size is consistent, which is also evidence of good quality management. When purchasing, confirm whether the particle size is consistent

2016-04-14
Introduction of coffee raw beans what kind of beans are high quality coffee raw beans processed coffee raw beans

Introduction of coffee raw beans what kind of beans are high quality coffee raw beans processed coffee raw beans

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Confirm when you buy

2016-03-29
An introduction to the characteristics of the Yega Sheffiwoca Coffee Flavor Manor in Ethiopia

An introduction to the characteristics of the Yega Sheffiwoca Coffee Flavor Manor in Ethiopia

According to Ethiopian legend, it was founded by Ethiops, one of the twelve children of Kush, the son of Ham and the grandson of Noah. Another legend claims that the lineage of its ruler can be traced back to an affair between King Solomon and the Queen of Sheba, although this legend is of a mythical nature.

2016-08-16
The methods and differences of mocha, latte and cappuccino coffee!

The methods and differences of mocha, latte and cappuccino coffee!

Cappuccino-the perfect combination of coffee and milk gives people a very rich feeling. Make this cup of coffee, to prepare delicate milk foam, as the base of the Espresso, if the technology is excellent, then pull flowers on the milk foam, will make cappuccino more vitality. The following details are introduced respectively: first, the production of milk bubbles: making handmade milk bubbles with a milk bubble pot 1, pouring milk

2016-02-29
What kind of coffee raw beans are high quality beans? How to identify raw coffee beans? How to choose coffee

What kind of coffee raw beans are high quality beans? How to identify raw coffee beans? How to choose coffee

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the handling of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it. Even

2016-03-28
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